H&S Foods Consultants specializes in: Ideation, Bench Work, Pilot Lab Work, Scale-up, Start-up, Product Development, Optimization, USDA Compliance, and Expert Witness Testimony.

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How Can We Help You in Food Process Technology?

Our expertize includes Freeze-thaw Formulation, Fat & Sugar Crystallization, Sugar Bloom, Fat Bloom, Oil Water Emulsions, Hydrocolloids (gums) Activations, Starch Activation, Heat Exchangers, Evaporation, Distillation, Aroma Recovery, Essences, Extraction, Cooking, Cooling, Mixing, and De-aeration.

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Do You Use Any of These Ingredients or Use/Make Any of These Products?. Well, we have!

How about fats (lipids), emulsifiers, sugars, maltodextrins, sugar alcohols, starches, preservatives, anti-oxidants, fillings, icings, toppings, release agents, protein isolates, coffee, juice, peanut butter, nutrition bars, protein gummies, and fruit snacks.

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Has your company been sued?   We provide expert witness testimony.

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Has the USDA shut you down?  We provide the latest in compiance techniques to head you in the right direction.

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